Lock Miter

1. Prep all parts as explained on paperwork

2. Make sure machine table is clean and smooth before starting

3. Set feed speed to the part to be tooled (see

4. Set machine to the proper cut as explained on the paperwork given (Return cut or Nosing cut)

5. Set machine to parts thickness (see image 5)

6. If part is 1 ¾” or less select and attach proper jig before running through the machine (see image 6) 

7. Feed part face down with side to be mitered against the fence (see image 7)

8. Inspect mitered edge for chips, cracks, ext. or if part need to be passed through the machine again                                  (need a smooth sharp cut) (see image 8)

9. Blow off all remaining debris before passing through each part till all parts are done

Explain to the employee the importance of insuring the machine is set to the right cut for each piece.  Explain to the employee why part need to be face down when ran through the machine.  Explain to the employee why it's important to use a jig if part is 1 3/4" or smaller.

1. Press “Feed Stop” (see image 1)

2. Press “Heads Stop” (see image 2)

3. Set machine feed back to 3/4 (see image 5)

4. Make sure machine is clean and smooth before leaving the machine

Explain to the employee way the machine needs to be set back to ¾”. Explain the importance of cleaning the machine before leaving.